"Already at the age of 19, I began to deal with fruit & vegetables in the family business. Through the daily work with the fresh products, my expertise in this area is enormous. Which product can be stored at which temperatures and how? In the meantime, this has become second nature."
"I have now been working at Tobias since May 2021. Since I love working with people, this work suits me very well. In addition, I am a passionate hobby cook and try out a lot. It's especially fun with fresh products and the result is always a treat for the palate."